How to book
To make an inquiry or book your ceremony, talk to one of our specialists at (800) 728-6273 or email customerservice@cunard.com.
Each dish served on board uses exquisite ingredients expertly prepared by our chefs, who create unique culinary adventures every day. With helpful waiters, knowledgeable chefs, and skilled sommeliers on hand, you’ll find everything you need to ensure you and your guests are treated to something special when it comes to cuisine.
Succulent steaks. A generous seafood platter. Cunard’s signature burger. The steakhouse offers something for all tastes. At the Steakhouse, you’ll have the entire restaurant at your disposal for lunch if your party numbers between 30–60 guests, or between 40–100 guests on Queen Mary 2. In the evening, it’s available for up to 20 guests.
Should all your guests be staying in Queens Grill, Princess Grill, or Britannia Club, you could also choose to dine in the appropriate Grills or Britannia Club restaurant.
Champagne served by white-gloved waiters, flowers, fine dining. It’s all yours as standard at your celebration at sea with Cunard.
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