Will Lyons

Press and media
Wine writer and columnist

Described by The Spectator magazine as having one of the finest palates in Britain, Will Lyons is an award winning wine writer. For more than a decade he has published a weekly column on wine, formerly in The Wall Street Journal and now The Sunday Times. His humorous, informed, down-to-earth writing has been recognized in both the Glenfiddich and Roederer wine writing awards.

He began his career in London as a wine merchant in St. James’s for Justerini & Brooks, where he developed a love for the classic wines of Europe. He has written for a variety of publications including The Scotsman, The Australian, Scotland on Sunday, The Reader’s Digest, The Spectator, Financial News and Decanter.

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Ayesha Hazarika

Broadcaster and journalist

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