In partnership with Champagne Laurent-Perrier.

Originally founded in 1812, the House of Laurent-Perrier has been defined by its pioneering role in innovating champagne throughout history.

"There are two key factors to success. Put simply it is: quality of the people and quality of the product." - Bernard de Nonancourt.

The Laurent-Perrier portfolio consists of eight champagnes including Grand Siècle, which was originally launched in 1959 and blends three outstanding vintages to recreate the perfect year.

In 2018, Laurent-Perrier celebrated half a century of its Cuvée Rosé – the original “modern” rosé champagne - which was born in 1968 by defying conventions and using innovative wine-making techniques. The brand’s innovative spirit continues into the present day, with the recent launch of its latest champagne, a Blanc de Blancs Brut Nature.

When Bernard de Nonancourt took over Laurent-Perrier in 1948, he challenged the conventions of an industry whose most innovative years were a hundred years behind it.

He chose to focus on one grape, Chardonnay, injecting finesse and lightness into many Laurent-Perrier champagnes. These grapes are blended with Pinot Noir and sometimes Pinot Meunier, but they always predominate, and their flavour runs like a golden strand through all the maison’s cuvées – except of course Cuvée Rosé, which is made exclusively with Pinot Noir.

To celebrate this special partnership, we commissioned an exclusive illustration of Cunard's flagship Queen Mary 2 by much-loved artist Quentin Blake. His signature style is recognised globally and similar studies feature in the Laurent-Perrier 'Chosen by the Best ' campaign, including Corinthia London, The Ritz and The Royal Albert Hall.

There are many opportunities to savour Laurent-Perrier's timeless taste with Cunard.

Sip on golden champagne as you sail across the open sea on the world's only ocean liner, in our Champagne Lounge on board Queen Mary 2.

Enjoy a glass with friends to celebrate a special occasion, or to elevate your afternoon tea in the Queens Room.

Or, for that thoughtful touch, present a bottle as the perfect gift, either on board or after your voyage is over.

Be inspired.

Delve into our library of inspiring articles, and find a world of sparkling afternoon teas, delicious drinks and proud history at Cunard.

Fantastic fizz.

Discover more about the champagne, cava and prosecco served on board, the history of each, and even tips on the perfect sparkling serve.

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Time for tea.

Explore the history of one of Cunard's most famous signature experiences - the afternoon tea. Find out what you can savour on board, and try out delicious recipes to recreate the experience at home.

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Cunard celebrates 180 years.

Discover the extraordinary moments that define our past and continue to inspire our future, with a look back over the 180 years since Cunard's beginning.

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