Elle is a passionate foodie who specialises in beautiful food. She has 16 years’ experience creating mouthwatering recipes, food imagery and video across a range of platforms including television, print, advertising, packaging, cook books, social media and magazine editorial. She currently has “the best job in the world” as the Food Editor of Better Homes and Gardens magazine.
Daniel Finkelstein, OBE, is the Associate Editor, a Columnist and Leader Writer for The Times. He also sits in the House of Lords as Lord Finkelstein.
As well as his weekly political column in the comment section and his Saturday Notebook, ...
Described by The Spectator magazine as having one of the finest palates in Britain, Will Lyons is an award winning wine writer. For more than a decade he has published a weekly column on wine, formerly in The Wall Street Journal and now The Sunday...
Alex Clark is a journalist and broadcaster, often seen in the pages of the Guardian, the Observer and the Times Literary Supplement, and heard on BBC R4 programmes such as Front Row and Open Book. An experienced chair of live events, she has also ...
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