{"metadata_en_GB":{"alt-text":"Champagne toast with Veuve Clicquot on board QM2. Asset Bank ID 306 Picture date: 15, 12, 2016.Photograph by Christopher Ison ©07544044177 www.christopherison.com"},"metadata_en_AU":{"alt-text":"Champagne toast with Veuve Clicquot on board QM2. Asset Bank ID 306 Picture date: 15, 12, 2016.Photograph by Christopher Ison ©07544044177 www.christopherison.com"},"metadata_en_US":{"alt-text":"Champagne toast with Veuve Clicquot on board QM2. Asset Bank ID 306 Picture date: 15, 12, 2016.Photograph by Christopher Ison ©07544044177 www.christopherison.com"}}
On board with cunard
Recipes
Food and drink

Christmas cocktails

Cheers to the season with a festive cocktail on your Christmas voyage with Cunard.
  • 3 min
  • 11 Dec 2024

Perhaps choose the tangy-sweet Elves Behaving Badly, with warming flavours of marmalade and cranberries. Or would you prefer the perfectly spiced Not-So-Silent Night? If you’re looking for something sparkly to help you celebrate, The Tipsy Reindeer might be your choice. With a range of flavours to choose from – and some low and no alcohol options – our Christmas drinks are the ideal accompaniment to a mince pie (or two, we won’t tell!). ​

Wish you were on board this festive season? Bring a little bit of Cunard Christmas to your home with our special cocktails. With the perfect balance of fruity flavours, these drinks are sure to be a crowd-pleaser for you and yours this year.

Elves behaving badly cocktail

Elves behaving badly​

Ingredients:​

  • Ocho Blanco Tequila – 50ml​

  • Cointreau Liqueur - 15ml​

  • Orange Marmalade - 1 teaspoon​

  • Lime Juice – 25ml​

  • Cranberry Juice – 25ml​

Method:​

  1. Add the lime Juice, cranberry juice, and marmalade to the cocktail shaker, and give it a good stir to dissolve the marmalade.​

  2. Add the tequila and Cointreau.​

  3. Top up with ice (a few cubes or a handful – drinker’s choice!)​

  4. Shake-shake-shake it up.​

  5. Fine strain the drink into a glass – a martini glass if you have one.​

  6. Garnish with a little candy floss on the edge of the glass and serve.​

Or, for any non-drinkers, try the alcohol-free version. Simply follow the same steps as above, replacing the tequila and Cointreau with agave and Triple Sec syrup . . . ​

 

Sleigh Driver​

Ingredients:​

  • Ish Mexican Agave – 50ml​
  • Fabbri Triple Sec Syrup – 15ml​
  • Orange Marmalade – 1 teaspoon​
  • Lime Juice – 25ml​
  • Cranberry Juice – 25ml

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